Creamy, savory, and satisfying—hamburger cream of mushroom soup is the ultimate comfort food, perfect for a chilly evening or a cozy weekend lunch. This isn't your average canned soup; we're diving into recipes that elevate this classic dish to new heights, transforming humble ingredients into a truly gourmet experience. Whether you prefer a quick weeknight meal or a more elaborate recipe for entertaining, we've got you covered.
What Makes Hamburger Cream of Mushroom Soup So Delicious?
The magic lies in the harmonious blend of rich, earthy mushroom flavor with the savory heartiness of ground beef. The creamy texture, provided by either cream, milk, or a combination of both, adds a luxurious touch that elevates this soup beyond the ordinary. The addition of herbs and spices further enhances the flavor profile, allowing for endless customization and creative expression in the kitchen.
Quick & Easy Hamburger Cream of Mushroom Soup Recipe (30 minutes)
This recipe is perfect for busy weeknights when you crave a comforting meal without spending hours in the kitchen.
Ingredients:
- 1 lb ground beef
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 cup beef broth
- 1/2 cup milk
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
Instructions:
- Brown the ground beef in a large pot over medium-high heat. Drain off any excess grease.
- Add the onion and garlic to the pot and cook until softened, about 5 minutes.
- Stir in the cream of mushroom soup, beef broth, and milk. Bring to a simmer.
- Reduce heat and simmer for 10 minutes, stirring occasionally.
- Stir in the parsley, salt, and pepper. Serve hot.
Elevated Hamburger Cream of Mushroom Soup Recipe (1 hour)
This recipe takes a bit more time but delivers a more complex and flavorful soup, ideal for a special occasion or when you want to impress your guests.
Ingredients:
- 1 lb ground beef
- 1 tablespoon olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 8 ounces cremini mushrooms, sliced
- 4 ounces shiitake mushrooms, sliced
- 1 cup dry sherry (optional)
- 2 cups beef broth
- 1 cup heavy cream
- 1/4 cup chopped fresh thyme
- 2 tablespoons all-purpose flour
- Salt and pepper to taste
Instructions:
- Heat the olive oil in a large pot or Dutch oven over medium heat. Brown the ground beef, breaking it up with a spoon. Remove the beef from the pot and set aside.
- Add the onion and garlic to the pot and cook until softened, about 5 minutes.
- Add the mushrooms and cook until softened and browned, about 8-10 minutes.
- If using sherry, add it to the pot and cook for 1 minute, allowing the alcohol to evaporate.
- Stir in the flour and cook for 1 minute, stirring constantly.
- Gradually whisk in the beef broth, ensuring there are no lumps.
- Add the heavy cream, thyme, salt, and pepper. Bring to a simmer.
- Add the cooked ground beef back to the pot. Simmer for 15-20 minutes, allowing the flavors to meld.
- Serve hot, garnished with fresh thyme sprigs (optional).
Can I Use Different Types of Mushrooms?
Yes! Feel free to experiment with different types of mushrooms. Cremini, shiitake, portobello, and even oyster mushrooms can all add unique flavors and textures to your soup. A blend of mushrooms often provides the most complex and satisfying result.
What Can I Add to Make it Even Better?
Consider these additions to customize your hamburger cream of mushroom soup:
- Vegetables: Carrots, celery, potatoes, or peas can add extra nutrients and flavor.
- Cheese: A sprinkle of shredded cheddar, Parmesan, or Gruyere cheese adds a creamy, savory finish.
- Herbs: Experiment with different herbs like rosemary, oregano, or sage.
- Spices: A pinch of red pepper flakes can add a touch of heat.
Can I Make This Soup Ahead of Time?
Yes, this soup can be made ahead of time and stored in the refrigerator for up to 3 days. Reheat gently on the stovetop before serving. The flavors will actually deepen over time!
Enjoy creating your own delicious variations of hamburger cream of mushroom soup! Remember, the best recipes are the ones you create and personalize to your own taste preferences.
